Stonewall Kitchen take on classic Buffalo sauce is hot, buttery and tangy—the ideal condiment for baked, broiled or fried wings. But there’s no need for you to stop there: this multipurpose sauce can be used to spice up everything from burgers to pizza and is always a complement to anything blue cheese.
A spicy, tangy hot sauce
Contains cayenne peppers for heat
Label includes a recipe for classic Buffalo wings
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